Khalis Mountain Sidr Honey
5.01 reviewNorthern bēr sidr — Pakistan’s own mountain classic, darker and wilder.
Bottled by HoneyBank — the Gulf's honey specialists, trusted by 20,000+ customers across the Emirates.
The story of this jar
The same Ziziphus family that gives Arabia its legendary sidr grows wild through Pakistan’s northern foothills as bēr — and where it blooms, hives fill with Pakistan’s own sidr honey: darker, wilder, mountain-edged.
Mountain Sidr is the patriot’s answer to the great Arabian jars — genuine sidr character at a local price. Taste it against Emirati Sidr and you taste geography itself: desert grove against monsoon foothill.
From the source
From bēr (Ziziphus) foothills in Pakistan’s north — sidr, grown at home.
- Single origin — one bloom, one landscape, never blended
- Harvested in season; batches are genuinely limited
- Sealed at source and imported whole — lab-checked by HoneyBank
Why this jar
True sidr, grown here
Real Ziziphus (bēr) bloom from northern Pakistan — sidr is not only an Arabian story.
Sidr character, local price
The sidr depth at Rs 2,600 — the smart way into the sidr world.
Wilder profile
Mountain foraging adds herbal edges the desert sidrs don’t have.
How to take it
- One spoon in the morning — the sidr tradition, at home.
- Do the tasting: Mountain vs Emirati vs Doani, one spoon each.
- Winter jar: it partners naturally with the Immunity spoon.
Loved by our customers
Amazing products and great customer service.
Part of the Khalis range — rated 4.9★ by our 20,000+ customers across the Gulf. Read all reviews →
Pairs well with
Questions, answered
Is Pakistani sidr honey real sidr?
Yes. Sidr honey means honey from Ziziphus bloom, and the bēr trees of Pakistan’s foothills are the same family as Arabia’s sidr. The terroir differs; the lineage doesn’t.
How does it compare to Emirati or Yemeni sidr?
Darker and more herbal, less caramel-round. It is a wilder expression of sidr — and at Rs 2,600 the most accessible way to learn what sidr means.
What is ber/beri ka shehad?
The Urdu name for sidr honey — honey from the ber (jujube) tree’s bloom, prized across the subcontinent for generations.